The global monosodium glutamate (MSG) market is projected to experience substantial growth in the coming years. In 2025, the market is anticipated to be valued at USD 5.98 billion, with a compound ...

The global market for Monosodium Glutamate (MSG) was valued at USD 7.6 Billion in 2024 and is projected to reach USD 10 Billion by 2030, growing at a CAGR of 4.7% from 2024 to 2030. This ...

MSG is an often misunderstood spice that should be utilized more frequently in cooking. Here's why MSG deserves a spot in your seasoning cabinet.

Monosodium glutamate, or MSG — a food additive that is often found in Asian cuisine — has had something of a negative reputation over the last 60 years. Some food experts insist that's unfair.

The global monosodium glutamate (MSG) market is also benefiting from an increase in the consumption of MSG-containing meals offered by institutional food service providers.

Monosodium Glutamate (MSG) Market to Grow from USD 5.98 Billion in 2025 to USD 10.38 Billion by 2035 | Future Market Insights, Inc.

Glutamate is created when bacteria, corn, or sugarcane are broken down and converted into smaller bits. The outcome is a white crystal, which is subsequently combined with salt to produce Monosodium ...

Unbranded monosodium glutamates are flooding Nigerian markets, raising concerns about potential health risks associated with their use.

Ever since monosodium glutamate was identified as the source of unpleasant health effects dubbed "Chinese Restaurant Syndrome," MSG has been unwelcome; yet, advocates promote its use in kitchens ...