Over the decades, monosodium glutamate — better known as MSG — has found its way into many foods as a flavour enhancer. But also during this time, the ubiquitous seasoning has endured a less ...

Monosodium glutamate, or MSG — a food additive that is often found in Asian cuisine — has had something of a negative reputation over the last 60 years. Some food experts insist that's unfair.

But MSG, or monosodium glutamate, has long been misunderstood, having suffered from unsubstantiated controversy in the western world. The additive, in fact, makes food yummy and it's safe ...

Vietnam’s Ministry of Industry and Trade has announced a nationwide inspection of cooking oil manufacturers after a company ...

Monosodium glutamate, or MSG, is a flavor enhancer known for its umami flavor. Here's how to use it in your recipes. Karen Read acquitted of second-degree murder charge in death of her police ...

Monosodium glutamate, or MSG, ... Monosodium glutamate, or MSG, is a flavor enhancer known for its umami flavor. Here's how to use it in your recipes. $3,500 iPhone possible?

Chinese egg fried rice, Vietnamese chicken noddle soup, even salads and popcorn — there is a proliferation of recipes on TikTok using monosodium glutamate, more commonly known as MSG, a flavor ...

For example, studies referenced in the report looked at how umami seasonings (monosodium glutamate), products produced by Ajinomoto, could be used to enhance the palatability and the perception of ...

Hebei Meihua Monosodium Glutamate Group is a large private enterprise engaged in corn processing. The company, founded in 2002, is a leader in agricultural industrialization in China. The ...